dinner
La Carne Asada
Adobo marinated, grilled skirt steak served with sautéed potatoes, poblano peppers, and onions top with red pepper sauce.
El Salmon
Grilled salmon served with sautéed carrots, potatoes, spinach, cherry tomatoes, and poblano cream sauce.
Pescado Frito
Beer battered fried fish garnished with mango pineapple pico de gallo, crispy cabbage, and chipotle mayo.
